Certainly! Here's a Recipe for Dalgona Coffee
Ingredients:
2 tablespoons instant coffee
2 tablespoons sugar (you can adjust the amount to your preference)
2 tablespoons hot water
Milk (any kind you prefer)
Ice cubes (optional)
Instructions:
In a mixing bowl, combine the instant coffee, sugar, and hot water.
Using an electric hand mixer or a whisk, beat the mixture vigorously until it becomes thick and frothy. This process can take around 2 to 5 minutes, depending on the equipment used.
Fill a glass with milk, leaving some space at the top for the whipped coffee.
If desired, you can add ice cubes to the glass for a cold version of Dalgona coffee.
Spoon the whipped coffee mixture onto the milk. You can dollop it on top or swirl it in for a marbled effect.
Gently stir the coffee mixture into the milk before drinking. You can adjust the sweetness by adding more or less of the whipped coffee.
Enjoy your homemade Dalgona Coffee!
Note: Dalgona coffee can also be served over warm milk for a cozy version. Additionally, feel free to add any toppings or flavorings you like, such as cocoa powder, cinnamon, or caramel syrup, to enhance the taste according to your preferences.
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